Originally, the business only processed Dutch American labeled products such as chicken coating, batters, and marinades. In an effort to grow, Dutch American Foods began to pursue private labeling and toll manufacturing. Specializing in custom dry blending and various secondary packaging lines, Dutch American Foods
manufactures for all segments of the dry food industry. Since becoming a co-manufacturer, Dutch American Foods has grown to be recognized as a quality dry food processor in the Chicagoland area with a reputation for competitive pricing and outstanding service.
With two manufacturing locations, Dutch American Foods continues to build on its reputation and provide safe, quality food products to the world.